FRUIT JUICE, NECTARS, BABY FOOD, FRUIT CONCENTRATE, STERILIZED PACKAGE FOR INDUSTRIAL USE
MERCOFOOD - Tomato paste Tomato Paste Food Service Fruits Puree
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FRUITS PUREE
The Agrozzi plant posesses modernized technology for the processing of a variety of fruits that Chile produces and export to the world. The investment in dedicated teams exclusively to concentrate and enclose pulps of apples, pears and peaches for exportation allows us to be number one in the world in these fruits, processing 280.000 tons of fresh fruit per season with the latest technology of Bertocchi Cold Process, to obtain and conserve the tastes and aromas through a cooling process that better preserves the atributes of fresh fruit.

OTHER CONCENTRATED VEGETABLES
The latest incorporated technology in Agrozzi to elaborate pulps and concentrates of fruits and vegetables allows us to make a wide range of products for the baby food industry and primary materials for the nutrition business.

»FRUITS PUREE

Specifications
Apple
Peach
Pear
Apricot
Strawberries
Plum
Brix º (Direct Refractometry)
30/32
30/32
30/32
30/32
30/32
30/32
Screen
0,020" - 0,024" - 0,090"
0,024"
0,012" - 0,020" - 0,024"
0,020"
0,060"
0,024" - 0,033"
Bostwick
Max. 12 cm
Max. 12 cm
Max. 12 cm
Max. 12 cm
5,0 - 7,0 cm
Max. 15 cm
pH
3,30 - 3,95
(Dil. 1:1)
3,70 - 4,20 (Dil.1:1)
3,80 - 4,50
(Dil. 1:1)
3,10 - 3,50
(Dil. 1:1)
3,10 - 3,50 (Dil. 1:1)
3,00 - 3,30
(Dil. 1:1)
Acidity
0,80 - 1,40 %
0,80 - 1,60 %
0,2 - 0,6 %
2,44 - 3,97 %
3,10 - 4,10 %
2,80 - 3,20 %
Color Hunter L
min 48
min 48
min 48
min 43
min 22
min 48
HMC
< 12 %
< 12 %
< 12 %
< 12 %
< 12 %
< 12 %
Varieties
Granny Smith
Royal Gala
Yellow Clingstone
Packham Triumph
D'Anjou
Industrial
-
-

* PRODUCTS TO ORDER: BROCCOLI, CARROTS, RED PEPPER, SQUASH, ONION, GARLIC, BEETROOT AND OTHERS VEGETABLES.

MICROBIOLOGY
Total Plate Count
Max. 10 UFC/g
Yeast and Mold
Max. 10 UFC/g
Coliform
Not found
Alicyclobacillus
Not found

PRODUCTION PERIOD
 
Apr - Jun
Jan - Feb
Apr - Jun
De
Dec - Feb
Jan - Feb

MAIN USES

 
Manufacture of Juices, Néctar, Baby Food, Jams, Confectionery, Dehydrated

SHELF LIFE
 
2 years from date of production (store in a clean, dry warehouse at room temperature)

PACKAGING OPTIONS
  Aseptic bag 55 gal. (240 kgs. Net weight) in metal drum
Fruit pureeFruit puree
Aseptic bag 300 gal. (1.250 kgs. Net weight) in wooden tote bin

 
Av Apoquindo 6275 Piso 12 Las Condes, Santiago, Chile.
Fonos: (56-2) 245 4266 / 246 0086 / 342-8616 Fax: (56-2) 245-4277